 | Manufacturer : Chargriller Customer Rating :  Total Customer Reviews : (38) List Price : $279.99 Sale Price : $183.95 You Save : $96.04 (34%)  Free Super Shipping |
 Product Description |
| The Smokin' Pro is a professional grade grill offering more features than many grills twice it's price. Used by professional BBQ'ers and backyard enthusiasts, it is the most versatile grill on the market. Cooks love its huge grilling area (830 Sq In) and side fire box (250 Sq In) for smoking your favorite meats. The cast iron grates give you an even heat and sears your meat to lock in the flavor. Our adjustable ash pan makes it easy to control the heat and clean out your ashes. Just think, no more tipping over the grill to clean out the ashes! The heavy gauge steel construction and double bottom will give you years of dependable use. Features a built in heat gauge, airtight flanged hood, and 2 shelves. Rotisserie and warming rack adaptable. |
| Amazon.com Review |
| For classic Texas-style barbecue in any backyard, Char-Griller offers their Smokin' Pro Charcoal Grill. Using a traditional barrel design, Char-Griller optimizes heat convection and circulation to cook ribs or burgers evenly and efficiently. The grill offers 580 square inches of cooking space in the main grill, ideal for hosting a family barbecue in the backyard. The charcoal side firebox offers an additional 250 square inches of cooking space, bringing the grill's total space to 830 square inches. Barbecue chefs might employ the side firebox to roast a side dish of corn or vegetable shish kabobs for vegetarians in the family. The barrel of the grill and side firebox are crafted in heavy-gauge steel with powder-coat finish to endure high heats and long-term use. A double bottom also increases the grill's durability. Nonstick grill grates constructed in cast iron resist warping and embellish the heat and flavor distribution to meats as they cook. Grate height also may be altered for different dishes. Slide-out coal drawers enable cooks to add charcoal while cooking without removing grill grates and dump residual ash easily. A rack below the grill supplies convenient space for seasoning spices, paper plates, hot pads, and barbecue accessories. The airtight-flanged grill hood keeps bugs and debris out while containing flames and heat. The hood also features a heat gauge for temperature monitoring. The grill stands four legs with two sturdy feet and two wheels for transport. Char-Griller has several Smokin' Pro accessories available for separate purchase, including a warming shelf, rotisserie kit, and propane igniter. The grill requires assembly upon delivery and includes thorough direction, as well as several barbecue recipes. This item is covered by a one-year warranty for material or craftsmanship defects. The grill measures 62 by 29 by 50 inches and weighs 146 pounds. --Jessica Reuling |
| Product Features |
 From Char-Griller, traditional charcoal grill with side firebox for Texas-style barbecue |
| Grill barrel and side firebox provide heavy-gauge powder-coated steel construction; nonstick cast-iron cooking grates resist warping |
| Removable charcoal drawers allow users to add charcoal and dump ashes easily; double bottom for long-term durability |
| Additional features include temperature gauge, storage rack and 2 wheels for transport; assembly required upon delivery |
| Grill measures 62 by 29 by 50 inches and weighs 146 pounds; limited 1-year warranty |
| Product Details |
| Product Dimensions : 62 x 29 x 50 inches |
| Shipping Weight : 127 pounds |
| Shipping : This item can only be shipped to the 48 contiguous states. We regret it cannot be shipped to APO/FPO, Hawaii, Alaska, or Puerto Rico. |
| Shipping Advisory : This item must be shipped separately from other items in your order. A separate shipping charge will also apply. |
 Video Reviews |
 No video reviews found for this product. |
| Customer Reviews |
 Best Grill I've Ever Had!  Reviewer : Smok'n Dadoo (Chicago, IL) |
| After months of dropping hints to my wife about the grill I've always wanted, I received my Smokin Pro for Christmas 2008! I could not have been more happy! Even though it was 17 - 20 degrees in the garage that time of year, I spent the next couple of nights assembling my new grill. I seasoned it the next day, and the meals I have prepared from it were outstanding - in my humble opinion. Finished my first Smoke of three slabs of ribs and they looked perfect and tasted just as good! After a hard day's work, I come home and light up the grill and make a quick meal. I've grilled in the middle of Seven degree (yes 7) weather because I love this grill so much. I've got the optional rotissarie set that goes with it, so I can make juicy birds that taste good and are good for me! Any reason to use my grill...I'll do it. And yes, even vegetables also! With the side box, refilling fuel for the smoke is easy! And if you don't feel like lighting up the main grill, you can use the side fire box as a mini grill that cleans up easily! I've owned many different grills, but this one is my favorite! If it ever fails or rusts out, I will be at the store to purchase another. Can't beat the versatility for the price! Buy one and see! Oh, and there are plenty of forums with helpful owners of this grill who are more than willing to help you get the best out of this product for many BBQs to come! |
| The best smoker in my opinion Reviewer : Richard Dawson "Bama Man" (Anniston AL USA) |
| This has been one of the best smokers that I have ever had/used. It took a little while to assemble, but it is not that tough to assemble. The only thing I would suggest as a big improvement for this smoker is to have better and larger wheels to move the smoker around. It would not add that much cost to this smoker, but it would be well worth it. I'm going to try and up grade mine to larger wheels on my own. Rick |
This is a Great Grill  Reviewer : D. C. Eaton (Avon, IN United States) |
| I agree entirely with the two other reviewers. This is a great grill, but I would like to add some additional comments. I have rated this only 4 stars because of some assembly issues (see below) and because it is not quite as good as a dedicated smoker (such as the Brinkmann Vertical Smoker). However, if you want to be able to both smoke and grill, or if you are not sure you want a smoker (like me) then the Char Griller Smokin Pro with Side Fire Box is for you. Now that I tried Smoking, I am a convert. It does take longer than grilling, but this slow cooking process results in more flavor and more juicy meat. The intensity of the smoke flavor is increased by using more wood and reduced by using more charcoal. For instance, an all-charcoal smoke will result in subtle, but pleasant smoke flavor. I find it very easy to control the temperature of the Smokin Pro grill when smoking - I add more charcoal or adjust the vents only once per hour. Otherwise, it basically runs itself. Cleanup is easy because the firebox has an ash pan. Furthermore, since smoking is done at lower heat, there is no grease spatter in the cooking chamber. I find it helpful to place a pan directly under the meat to catch all the grease. ASSEMBLY ISSUES: Assuming that you buy both the Smokin Pro grill and the Side Fire Box, do NOT follow the instructions to first assemble the grill, and then add the fire box. The problem is that installation of the fire box requires punching out a knock-out panel on the side of the grill lower half. Unfortunately, the knock-out panel may not be easy to remove, and this step then will require considerable hammering. This step will be very difficult to do if the grill is already assembled! INSTEAD, as the first step of assembly, take the lower half of the grill firebox and place it on end with the knock-out panel on top, and the other side on hard ground. Firmly wedge a 2x4 piece of wood between the two sides. This will give firm support to the end of the grill with the knock-out panel. It will help to place the support close to the site of the hammering. Now, follow the firebox assembly instructions to punch out the panel with a hammer and a screwdriver. Use of the 2x4 will prevent damage to the side of the grill body due to hammering. After removing the panel, proceed normally with the assembly of the grill, and finally attachment of the fire box as directed in the instructions. |
| See all 38 customer reviews... |
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